Join us every month for a fun cooking program designed for grades 3-5. We’ll be using our Flavor Lab, a Charlie Cart mobile kitchen, to teach young adults delicious, healthy snacks and meals they can make at home.
Space is limited to 15 participants, so get here early to grab your seat!
2026 Schedule
January 10
Cheeseburger Dumplings
February 14
Zucchini Brownie Bites
March 14
Sushi Salad
April 11
Pickle Cookies
May 9
Deviled Strawberries
Event Type
Calendar